Saturday, September 15, 2018 | Doors at 6:30PM
The Tastemarket by SAIT
150 – 444 7 Ave SW, Calgary
An introductory event to Between Friends, designed to engage and immerse guests in a world of culinary delights.
Chefs from SAIT’s Culinary School will guide you through five interactive food stations, demonstrating the fine art of cooking, baking, and food preparation.
Interactive Food Stations
Double Stuffed Potatoes / Sushi Rolling
Brownie & Blondie Bar
*Food stations are Gluten Free and can accommodate one or more of:
Dairy Free, Vegetarian & Nut Free diets.
Delight in your own creations as you mingle with peers, listen to great live music by Alberta’s own Mariya Stokes, bid on silent auction items, and learn more about the wonderful work of Between Friends – a charitable organization working with the disabilities community since 1982.
Food stations will feature wine pairings hand-picked by Linda Garson, Culinaire Magazine. Linda is one of Calgary’s prime food and wine experts, and founder of the Alberta Beverage Awards–the largest award program for wines, beers, and spirits in Alberta.
All tickets include a choice of either one complimentary
drink or wine pairing vouchers!
Thank You to our Event Sponsors